Beef Liver Bioalleva approx. 0.360kg BIO

25.05 €/kg

Nutrient-rich, tender, and deeply flavourful — BioAlleva Organic Beef Liver comes from organically raised cattle and offers a robust, authentic taste prized in traditional and wholesome cooking. Carefully prepared for freshness and quality, this organic offal is an excellent natural source of essential nutrients, making it a valuable addition to balanced, nose-to-tail eating.

✨ Key Benefits
✅ Certified Organic – From organically raised cattle with high welfare standards
✅ Exceptionally Nutrient-Dense – Naturally rich in iron, vitamin A, and B vitamins
✅ High-Quality Protein – Supports muscle and overall health
✅ No Antibiotics or Hormones – Clean, natural meat you can trust

🌿 Ingredients
Organic beef liver.

⚠️ Allergen Information
None.

📊 Nutritional Values (per 100g) (approx.)

Energy: 560 kJ / 134 kcal
Fat: 3.5 g
Saturated: 1.2 g
Carbohydrates: 4 g
Sugars: 0 g
Protein: 20 g
Salt: 0.1 g

📦 Storage & Usage

How to Use:
Lightly pan-fry with onions, garlic, and herbs, or incorporate into traditional pâtés and spreads. Best cooked gently to preserve tenderness and flavour.

Storage:
Keep refrigerated at 0–4°C. Consume within the use-by date. Suitable for freezing.

💡 Perfect For

Traditional home-cooked dishes
Iron-rich and nutrient-dense diets
Pâtés and spreads
Nose-to-tail, sustainable eating