BEZGLUTEN, COCONUT SANDWICH BISCUITS 210G GLUTEN FREE

Indulgent coconut cream between crisp, gluten-free layers — Bezgluten Coconut Sandwich Biscuits are a delightful treat with a creamy coconut filling nestled between tender, vegan-friendly biscuit layers. Certified gluten-free and thoughtfully formulated, they offer a delicious snack for those managing gluten sensitivities—without compromising on flavor.

✨ Key Benefits

• Gluten-Free Certified – Safe for people with celiac disease or gluten intolerance. 

• Creamy Coconut Filling – 38% rich, coconut-flavored cream for a tropical taste. 

• Balanced Texture – Crisp outer biscuits with a soft, creamy center. 

• Vegan-Adaptable – Made without wheat and suitable for dairy-free diets (contains milk via whey). 

🌿 Ingredients

• Biscuit (62%): corn, potato, and rice starches; margarine (rapeseed oil, fully hydrogenated rapeseed oil); rice syrup; rice flour; sugar; potato fiber; cocoa; egg yolk; rising agents; flavors, and thickener

• Coconut filling (38%): sugar; vegetable fats (palm, coconut); milk whey powder; powdered coconut extract (7.2%); soy lecithin; flavors

• May contain traces of lupine, sesame, and nuts. =

⚠ Allergen Information
Contains egg, milk, and soy lecithin. May contain traces of lupine, sesame, and nuts.

📊 Nutritional Values (per 100 g)

• Energy: 2195 kJ / 525 kcal

• Fat: 28 g
   • Saturated Fat: 17 g

• Carbohydrates: 66 g
   • Sugars: 33 g

• Fiber: 1.0 g

• Protein: 1.7 g

• Salt: 0.38 g

📦 Storage & Usage
• How to Use: Enjoy as a sweet snack with tea or coffee—crisp exterior, creamy coconut center.
• Storage: Keep in a cool, dry place to maintain freshness.

💡 Perfect For
• Gluten-free snack lovers craving a rich, coconut-flavored biscuit
• Paired with warm beverages—perfect at snack time or with dessert