BIO RINATURA, BAKING POWDER 3X18G

Reliable, clean, and convenient — Bio Rinatura Organic Baking Powder delivers light, fluffy results using simple natural ingredients. This gluten-free, phosphate-free formulation relies on cream of tartar for effective rising. Ideal for cakes, cookies, waffles, and more.

✨ Key Benefits
✅ Certified Organic Ingredients – Made with organic corn starch and natural cream of tartar
✅ Gluten-Free & Phosphate-Free – Healthier baking agent without artificial additives 
✅ Consistent Rising Power – Balanced blend for even leavening in batters and doughs 
✅ Convenient Sachets – Three 18 g portions ensure accurate measurements and freshness
✅ Versatile & Reliable – Perfect for a wide range of baking applications

🌿 Ingredients
Organic corn starch, organic cream of tartar (27%), sodium hydrogen carbonate (baking soda) 

⚠ Allergen Information
Gluten-free. No major allergens. Suitable for vegan and sensitive diets.

📊 Nutritional Values (per 100 g)
Not provided (commonly negligible in baking powder products)

📦 Storage & Usage
• How to Use: Add each 18 g sachet to approximately 500 g of flour in your baking recipes.
• Storage: Keep in a cool, dry place, tightly sealed to preserve potency.

💡 Perfect For
• Baking light cakes, muffins, and cookies
• Gluten-free and clean-label baking
• Precise, no-guesswork measurements for home bakers