BIOPONT GLUTEN FREE STICKS REDUCED SALT CONTENT 45G BIO

Light, crunchy, and perfectly seasoned — these organic gluten-free sticks are made from rice, corn, and millet, offering a guilt-free snack option with reduced salt. Perfect for those who love a crisp bite without compromising on health.

✨ Key Benefits

✅ Certified Organic – Ingredients from controlled organic farming
✅ Gluten-Free – Suitable for gluten-sensitive diets
✅ Reduced Salt – A healthier alternative to traditional salty snacks
✅ Wholesome Ingredients – Made with rice, millet, and natural seasonings
✅ Ready to Enjoy – Perfect for on-the-go snacking

🌿 Ingredients

Starch* (corn*, potato*), water, flour* (rice*, corn*, millet*), rice syrup*, sunflower oil*, sea salt (4.2%), cane sugar*, psyllium seed husks*, bamboo fiber, emulsifier (sunflower lecithin*), thickener (xanthan), dried yeast, raising agents (baking soda, hartshorn), antioxidant (rosemary extract*)
*From controlled organic farming

⚠ Allergen Information

Gluten-free. Produced in a facility that may handle other allergens.

📊 Nutritional Values (per 100 g)

• Energy: 390 kcal

• Fat: 10.0 g

• Saturated Fat: 1.7 g

• Carbohydrates: 71.0 g

• Sugars: 7.3 g

• Fiber: 2.2 g

• Protein: 2.0 g

• Salt: 2.2 g

📦 Storage & Usage

• How to Use: Enjoy straight from the pack for a quick, tasty snack

• Storage: Keep in a cool, dry place. Reseal after opening

• Recycling: PE sachet – recyclable as plastic ♻

💡 Perfect For

• Healthy snacking at work or school

• Light party snacks for guests

• Pairing with dips and spreads