BIOVEGAN, AGAR AGAR VEGAN QUICK GELATINE 30G

A plant-based alternative to gelatine — Biovegan Agar Agar Vegan Quick Gelatine (30 g) offers a fast-setting, flavorless gelling agent made from red algae. Perfect for vegan and vegetarian cooking, it allows you to prepare jellies, puddings, mousses, creams, and savory aspics with ease and reliability.

✨ Key Benefits
✅ 100% Plant-Based – A natural vegan alternative to animal gelatine
✅ Neutral in Flavor & Color – Blends seamlessly into sweet or savory recipes
✅ Fast-Setting & Reliable – Ensures consistent results for professional and home kitchens
✅ Clean & Natural – Made from red algae, free from artificial additives

🌿 Ingredients
100% agar-agar (red algae extract).

⚠ Allergen Information
Contains only agar-agar. May contain traces of other plant-based ingredients from processing.

📊 Nutritional Values (per 100 g)
• Energy: ~26 kcal
• Fat: 0 g
• Carbohydrates: 6 g
• Fiber: 70–80 g
• Protein: <1 g

📦 Storage & Usage
• How to Use: Dissolve 2 g agar-agar powder in 500 ml liquid, bring to boil, simmer for 2 minutes, then allow to set.
• Storage: Keep in a cool, dry place. Seal well after opening.

💡 Perfect For
• Preparing vegan desserts like jelly, mousse, or panna cotta
• Creating savory aspics and terrines
• A staple for modern plant-based cooking
• A pantry essential for vegan and vegetarian households