Biovegan, Egg Replacement 20G Bio

A plant-based alternative — Biovegan Egg Replacement 20g Bio is an organic, versatile powder designed to replace eggs in baking and cooking. Perfect for vegans and those with egg allergies, it provides structure, moisture, and binding properties in recipes without compromising flavor.

✨ Key Benefits

Certified Organic – Made from 100% organic ingredients

Vegan & Allergy-Friendly – Ideal for egg-free diets

Versatile Baking Aid – Works in cakes, cookies, pancakes, and more

No Additives – Free from artificial flavors, preservatives, and colorings

🌿 Ingredients

Organic potato starch, organic tapioca starch, leavening agents

⚠️ Allergen Information

Free from eggs, dairy, and gluten. Check packaging for potential cross-contamination warnings.

📦 Storage & Usage

Storage: Keep in a cool, dry place.

Usage: Mix 1 teaspoon of egg replacer with 2 tablespoons of water to replace 1 egg in baking recipes.