Coconut Flour BIO 250g Bioagros

Light, naturally sweet, and gluten-free — Bioagros Organic Coconut Flour is made from finely ground dried organic coconut meat. Rich in fibre and naturally low in carbohydrates, this versatile flour adds a delicate coconut flavour and soft texture to baked goods and recipes. Ideal for gluten-free and low-carb cooking.

✨ Key Benefits
✅ 100% Organic Coconut – Certified organic quality
✅ Naturally Gluten-Free – Suitable for gluten-free diets
✅ High in Fibre – Supports digestive wellbeing
✅ Low in Carbohydrates – Ideal for balanced and low-carb diets
✅ Versatile Baking Alternative – Adds natural sweetness and texture

🌿 Ingredients
100% organic coconut flour.

⚠️ Allergen Information
Contains coconut. Naturally free from gluten and dairy.

📊 Nutritional Values (per 100g)

Energy: ~1650 kJ / 400 kcal
Fat: 14 g
Saturated: 13 g
Carbohydrates: 20 g
Sugars: 8 g
Fibre: 35 g
Protein: 20 g
Salt: 0.05 g

📦 Storage & Usage

How to Use: Replace a portion of regular flour in baking recipes. Due to its high fibre content, use smaller quantities and increase liquids as needed.

Storage: Store in a cool, dry place. Once opened, keep tightly sealed.

💡 Perfect For

Gluten-free baking
Low-carb recipes
Pancakes, cakes, and muffins
Healthy homemade treats