COOK, White Pepper Ground 45G BIO

Aromatic, sharp, and delicately refined — COOK Organic Ground White Pepper brings a mild heat and clean finish to your dishes. Made from carefully selected organic white peppercorns with the outer skin removed, it delivers a smoother, slightly earthy spice compared to black pepper, making it ideal for light-colored sauces and subtle seasoning without visible specks.

✨ Key Benefits
✅ Certified Organic – Made from high-quality organic white peppercorns
✅ Mild & Refined Heat – Softer, more delicate spice than black pepper
✅ Perfect for Light Dishes – Ideal for sauces, soups, fish, and vegetables
✅ Pure & Natural – No additives, preservatives, or fillers

🌿 Ingredients
Organic white pepper (100%).

⚠️ Allergen Information
No known allergens. Produced in facilities that may handle other spices.

📊 Nutritional Information (per 100g)

Energy: 1040 kJ / 251 kcal

Fat: 3.3 g

Saturated: 1.4 g

Carbohydrates: 42 g

Sugars: 0 g

Protein: 10 g

Salt: 0.1 g

📦 Storage & Usage

How to Use: Grind or sprinkle directly onto dishes such as soups, sauces, vegetables, fish, and white meats for a subtle peppery heat.

Storage: Keep in a cool, dry place away from light and moisture. Close tightly after use to preserve aroma.

💡 Perfect For

Seasoning creamy sauces and soups

Enhancing fish and poultry dishes

Adding gentle heat to vegetables

Maintaining a clean visual finish in light-colored recipes