Dennree, Sauerkraut 680G Bio

Tangy, crunchy, and naturally fermented — Dennree Organic Sauerkraut is made from freshly harvested organic cabbage, slowly fermented to preserve its crisp texture and beneficial probiotics. This traditional, gut-friendly product is perfect as a side dish, in salads, or as a flavorful addition to cooked meals.

✨ Key Benefits
✅ Certified Organic – From controlled organic farming
✅ Naturally Fermented – Rich in live probiotics for gut health
✅ High in Fiber & Vitamins – Supports digestion and immune health
✅ No Preservatives or Additives – Pure and natural flavor
✅ Versatile Ingredient – Ideal for salads, sandwiches, or cooked dishes

🌿 Ingredients
Organic cabbage, water, salt

⚠ Allergen Information
May contain traces of other vegetables processed in the same facility.

📊 Nutritional Values (per 100 g)
• Energy: 110 kJ / 26 kcal
• Fat: 0.1 g
• Saturated Fat: 0.0 g
• Carbohydrates: 3.0 g
• Sugars: 2.0 g
• Fiber: 2.5 g
• Protein: 1.2 g
• Salt: 1.2 g

📦 Storage & Usage
• How to Use: Ready to eat directly from the jar, or add to salads, sandwiches, and cooked meals.
• Storage: Keep refrigerated after opening and consume within a few days.

💡 Perfect For
• Gut-friendly, probiotic-rich diets
• Traditional European and plant-based recipes
• Healthy, fiber-rich side dishes