DILLON, Keto Bread Original Flax 250G BIO GLUTEN FREE

Nutritious, low-carb, and naturally satisfying — DILLON Organic Keto Bread Original Flax is a wholesome alternative to traditional bread, crafted for those seeking a gluten-free and keto-friendly lifestyle. Made with a blend of organic flaxseeds, sunflower seeds, and plant-based ingredients, this bread delivers a rich, nutty flavor and dense texture while helping you stay fuller for longer. Perfect toasted or enjoyed fresh, it’s a clean, high-fibre option without unnecessary additives.

✨ Key Benefits
✅ Certified Organic – Made with high-quality ingredients from organic farming
✅ Keto & Low-Carb – Designed to support low-carb and ketogenic diets
✅ Gluten-Free & Vegan – Suitable for gluten-free and plant-based lifestyles
✅ High in Fibre & Omega-3 – Supports digestion and balanced nutrition
✅ No Additives – Free from emulsifiers, thickeners, added gluten, and eggs

🌿 Ingredients
Water, sunflower seeds*, flaxseed* (13%), tapioca flour*, psyllium husk*, sunflower oil*, apple cider vinegar*, sea salt, caraway seed*, baking soda (*from organic farming).

⚠️ Allergen Information
May contain seeds. Produced in facilities that may handle other allergens.

📊 Nutritional Values (per 100g)

Energy: 1528 kJ / 370 kcal

Fat: 29 g

Saturated: 3.2 g

Carbohydrates: 12 g

Sugars: 1.2 g

Fibre: 13 g

Protein: 8.6 g

Salt: 1.26 g

📦 Storage & Usage

How to Use: Slice as desired and enjoy fresh or toasted. Ideal for open sandwiches, spreads, or as a low-carb bread substitute.

Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days. Suitable for freezing.

💡 Perfect For

Low-carb and keto diets

Gluten-free and plant-based lifestyles

Healthy sandwiches and toast

A filling, high-fibre bread alternative