GREEN FOODS, OAT FLAKES GLUTEN FREE 350G BIO

Pure, gluten-free breakfast goodness — Green Foods Organic Gluten-Free Oat Flakes are carefully cultivated and processed under strict safety conditions to ensure 100% gluten-free quality. A nourishing source of B vitamins, minerals, and heart-healthy beta-glucans, they help support cholesterol balance, energy metabolism, and overall vitality.

✨ Key Benefits
✅ Certified Organic – Produced without synthetic chemicals or GMOs
✅ Gluten-Free Certified – Safe for coeliac-friendly diets
✅ Heart-Healthy Beta-Glucans – Supports healthy cholesterol levels
✅ Rich in B Vitamins & Minerals – Includes B6, thiamine, calcium, magnesium, iron, zinc
✅ Versatile Use – Ideal for porridge, baking, smoothies, or granola

🌿 Ingredients
Organic gluten-free oat flakes*
*Product of controlled organic farming

⚠ Allergen Information
Oats are naturally gluten-free but can be reactive for some individuals. Certified gluten-free.

📊 Nutritional Values (per 100 g)
• Energy: 1560 kJ / 370 kcal
• Fat: 6.7 g
• Saturated Fat: 1.1 g
• Carbohydrates: 60 g
• Sugars: 0.8 g
• Fiber: 9.7 g
• Protein: 13 g
• Salt: 0 g

📦 Storage & Usage
• How to Use: Prepare as porridge, blend into smoothies, add to baking, or enjoy with yogurt and fruit.
• Storage: Keep in a cool, dry place, sealed to preserve freshness.

💡 Perfect For
• Heart health and cholesterol management
• Nutrient-dense breakfasts and snacks
• Gluten-free and balanced diets