Green Foods, Red Split Lentil Bio 400G

Nutritious and hearty — Green Foods Organic Red Fava Beans are robust, protein-rich legumes with a creamy texture and a subtly earthy, nutty flavor. Packed with fiber, complex carbohydrates, and essential minerals, these classic beans are perfect for Mediterranean, plant-based, and wholesome home-cooked dishes.

✨ Key Benefits
✅ Certified Organic – From controlled organic farming
✅ High in Protein & Fiber – Supports satiety and digestive health
✅ Rich in Minerals – Source of iron, magnesium, potassium, and phosphorus
✅ Heart-Healthy – Naturally low in fat and cholesterol-free
✅ Versatile Ingredient – Ideal in soups, stews, salads, and spreads

🌿 Ingredients
Organic red fava beans

⚠ Allergen Information
May contain traces of cereals containing gluten, soy, sesame, or nuts due to processing.

📊 Nutritional Values (per 100 g)
• Energy: 1440 kJ / 342 kcal
• Fat: 1.2 g
• Saturated Fat: 0.3 g
• Carbohydrates: 61.0 g
• Sugars: 2.0 g
• Fiber: 14.5 g
• Protein: 22.0 g
• Salt: 0.02 g

📦 Storage & Usage
• How to Use: Perfect for soups, stews, salads, or mashed spreads. Soak before cooking for best results.
• Storage: Store in a cool, dry place away from sunlight.

💡 Perfect For
• Nutritious plant-based meals
• Traditional Mediterranean recipes
• High-protein, high-fiber diets