GREENVIE, BLUE BLOCK CHEESE VEGAN 200G

Rich and bold — GreenVie Blue Block Cheese (200 g, Vegan) is a creamy plant-based cheese alternative with the tangy, savory notes of blue cheese. Made from natural coconut oil and enriched with vitamin B12, it’s a dairy-free, soy-free option perfect for those who love strong flavors without animal products.

✨ Key Benefits
✅ 100% Vegan – Dairy-free, lactose-free, and suitable for plant-based diets
✅ Blue Cheese-Style Taste – Bold, tangy, and savory flavor
✅ Fortified with Vitamin B12 – Supports daily energy and wellbeing
✅ Allergen-Friendly – Free from soy, gluten, dairy, and nuts
✅ Creamy Texture – Ideal for spreads, sauces, and cheese boards

🌿 Ingredients
Water, coconut oil* (23%), modified starch, potato starch, sea salt, vegan flavourings, olive extract, spirulina powder, vitamin B12.
(*non-hydrogenated)

⚠ Allergen Information
Free from dairy, lactose, gluten, soy, and nuts.

📊 Nutritional Values (per 100 g)
• Energy: ~285 kcal
• Fat: ~23 g (of which saturates ~20 g)
• Carbohydrates: ~21 g (of which sugars ~0 g)
• Fiber: ~0 g
• Protein: ~0.6 g
• Salt: ~2 g

📦 Storage & Usage
• How to Use: Slice for cheese platters, crumble into salads, melt into sauces, or enjoy on crackers.
• Storage: Keep refrigerated at 2–8°C. Once opened, consume within 7 days.

💡 Perfect For
• A vegan alternative to blue cheese
• Cheese platters, salads, and pasta dishes
• Making bold sauces, dressings, or dips
• Lovers of strong, tangy flavors