JUST TASTE Chickpea Fettuccine BIO 250G

Nutty, hearty, and naturally high in protein — JUST TASTE Organic Chickpea Fettuccine is a gluten-free pasta alternative made from carefully selected organic chickpeas. With its firm texture and slightly earthy, legume-rich flavor, it delivers a satisfying bite that works beautifully with both creamy and tomato-based sauces. A smart choice for balanced, plant-based meals that keep you full and energized.

✨ Key Benefits
✅ Certified Organic – Made with high-quality organic chickpeas
✅ High Protein & High Fibre – Supports fullness and balanced nutrition
✅ Gluten-Free & Vegan – Suitable for gluten-free and plant-based diets
✅ Naturally Filling – Hearty texture that works well in main meals
✅ Quick Cooking – Ready in just a few minutes with a firm al dente bite

🌿 Ingredients
Organic chickpea flour (approx. 90–100%, depending on batch), water.

⚠️ Allergen Information
Naturally free from gluten. May contain traces of other legumes depending on production environment.

📊 Nutritional Values (per 100g)

Energy: ~1350–1450 kJ / 320–345 kcal

Fat: ~5–6 g

Saturated: ~1 g

Carbohydrates: ~45–50 g

Sugars: ~2–4 g

Fibre: ~10–12 g

Protein: ~18–22 g

Salt: ~0.01 g

📦 Storage & Usage

How to Use: Boil in salted water for 4–6 minutes until al dente. Drain and serve with sauces, vegetables, or protein toppings.

Storage: Keep in a cool, dry place away from moisture and heat.

💡 Perfect For

High-protein vegetarian or vegan meals

Gluten-free pasta dishes

Healthy, filling lunch or dinner options

Pairing with rich sauces or fresh vegetables