Keta Caviar Premium Shalanda 200g

A refined delicacy from pristine northern waters — Shalanda Keta Caviar showcases large, golden-orange salmon roe with a delicate pop and subtly briny flavour. Sourced from wild Pacific salmon (Oncorhynchus keta), this premium caviar combines exquisite taste with natural nutritional richness, offering a touch of luxury for elegant tables and fine cuisine.

✨ Key Benefits
✅ Omega-3 Powerhouse – Supports heart, brain, and skin health
✅ High in Protein – Naturally nourishing and easily digestible
✅ Exceptional Taste & Texture – Firm pearls, mild salinity, and clean sea aroma
✅ Pure & Premium – Carefully processed from wild salmon roe for unmatched freshness

🌿 Ingredients
Keta salmon roe (96%), salt (3.5%), sorbic acid (E200) as preservative.

📊 Nutritional Values (per 100 g)
• Energy: ~240 kcal
• Fat: 14 g (of which saturated: 2.5 g)
• Carbohydrates: 0 g
• Protein: 26 g
• Salt: 3.5 g

⚠ Allergen Information
Contains fish (salmon). May contain traces of other seafood.

📦 Storage & Usage
• How to Use: Serve chilled on blinis, crackers, or with soft cheese and eggs. Best enjoyed as a refined appetizer or gourmet garnish.
• Storage: Keep refrigerated between 0–4 °C. Once opened, consume within 3 days.

💡 Perfect For
• Gourmet dining and celebrations
• Enhancing seafood dishes, sushi, or hors d’oeuvres
• Those seeking refined flavour with nutritional benefits