Keta Caviar Premium Shalanda 90g

A luxurious delicacy from the cold northern seas — Shalanda Keta Caviar offers large, golden-orange pearls with a firm texture and delicate, mildly salted flavour. Harvested from wild Pacific salmon (Oncorhynchus keta), this premium caviar is prized for its purity, freshness, and naturally high omega-3 content, making it a refined choice for gourmet enthusiasts.

✨ Key Benefits
✅ Rich in Omega-3 – Supports heart and brain health with essential fatty acids
✅ High-Quality Protein – Naturally nourishing and easily digestible
✅ Luxurious Taste & Texture – Large, firm eggs with a clean, briny-sweet flavour
✅ Premium Source – Harvested from wild Pacific salmon and carefully processed for freshness

🌿 Ingredients
Keta salmon roe (96%), salt (3.5%), sorbic acid (E200) as preservative.

📊 Nutritional Values (per 100 g)
• Energy: ~240 kcal
• Fat: 14 g (of which saturated: 2.5 g)
• Carbohydrates: 0 g
• Protein: 26 g
• Salt: 3.5 g

⚠ Allergen Information
Contains fish (salmon). May contain traces of other seafood.

📦 Storage & Usage
• How to Use: Serve chilled on blinis, toast points, or alongside seafood dishes. Avoid heating to preserve delicate flavour and texture.
• Storage: Keep refrigerated between 0–4 °C. Once opened, consume within 3 days.

💡 Perfect For
• Gourmet dining and special occasions
• Adding elegance to canapés, sushi, or pasta dishes
• Health-conscious food lovers seeking omega-3-rich delicacies