Kramer, Sauerkraut Unpasteurized 500g Bio

Crisp, tangy, and traditionally fermented — Kramer Organic Sauerkraut is a classic probiotic-rich food made simply from finely shredded organic cabbage and natural fermentation. Its clean, refreshing flavour and gut-friendly benefits make it a staple for wholesome meals and vibrant, nutrient-packed dishes.

✨ Key Benefits

• Certified Organic – Made from high-quality cabbage grown without chemical pesticides.

• Naturally Fermented – Rich in probiotics that support healthy digestion.

• Clean & Simple Recipe – Just cabbage and salt, with no additives or preservatives.

• Low-Calorie & Nutrient-Rich – A great source of fibre, vitamins, and natural enzymes.

• Versatile & Flavorful – Adds brightness and crunch to many dishes.

🌿 Ingredients
Organic white cabbage*, sea salt.
(*From certified organic agriculture)

⚠ Allergen Information
Naturally allergen-free.
May be produced in a facility that handles other food allergens.

📊 Usage & Serving Suggestions
• Enjoy as a side dish with potatoes, salads, or grilled vegetables.
• Add to sandwiches, wraps, or Buddha bowls.
• Mix into stews, casseroles, or soups for extra flavour.
• Ideal for gut-health–focused meals and fermented-food routines.

📦 Storage & Handling
• Keep refrigerated.
• Once opened, ensure the kraut is submerged in its brine to maintain freshness.
• Consume within a few days to weeks depending on storage.

💡 Perfect For
• Supporting digestive and gut health naturally.
• Adding bright flavour to everyday meals.
• Fans of traditional, probiotic-rich fermented foods.