MIKRO, KOMBUCHA LAVENDER, HIBISCUS, HONEY 330 ML

Floral, refreshing, and naturally vibrant — MIKRO Kombucha Lavender, Hibiscus & Honey combines naturally fermented tea with fragrant lavender, tangy hibiscus, and a touch of honey. Lightly sparkling with delicate floral aromas and a refreshing fruity-tart character, it offers a distinctive and sophisticated alternative to conventional soft drinks.

✨ Key Benefits
✅ Lavender & Hibiscus – Delicate floral notes balanced with the bright, tangy character of hibiscus
✅ With Honey – Adds a subtle natural sweetness and depth of flavour
✅ Naturally Fermented – Crafted using a live kombucha culture and traditional fermentation
✅ Unpasteurised – Preserves the natural character of the fermented beverage
✅ Lightly Sparkling – Naturally carbonated for a crisp and refreshing experience
✅ 330ml Bottle – Convenient single-serving size

🌿 Ingredients
Water, live kombucha culture, sugar (consumed during fermentation), tea, hibiscus, lavender, honey, and other carefully selected natural ingredients. Please refer to the product packaging for the exact ingredient percentages and complete nutritional information.

⚠️ Allergen Information
Contains honey, making this product unsuitable for vegans. Contains tea and naturally fermented ingredients. The product is unpasteurised. Always check the product packaging for the most up-to-date allergen information.

📦 Storage & Usage

How to Use: Serve chilled and enjoy directly from the bottle. Open carefully as natural carbonation may cause the drink to fizz. Enjoy on its own or alongside meals.

Storage: Keep refrigerated and store away from direct sunlight. Follow the best-before date shown on the bottle. Refrigerate after opening and consume promptly.

💡 Perfect For

Fans of floral and refreshing flavours
Lavender and hibiscus lovers
Kombucha and fermented tea enthusiasts
Refreshing everyday drinks
A sophisticated alternative to conventional soft drinks
Enjoying chilled with meals or during a relaxing break