NAIRNS, CHOC BISCUIT BREAKS G/F 160G

Chunky, chocolaty, and irresistibly wholesome — gluten-free biscuit breaks made from wholegrain oats, studded with rich chocolate pieces. A balanced indulgence with less sugar and more fiber for guilt-free enjoyment.

✨ Key Benefits

✅ Gluten-Free & Vegetarian – Perfect for special dietary needs
✅ High in Fiber – Supports healthy digestion
✅ Reduced Sugar – 30% less sugar than typical sweet biscuits
✅ No Artificial Additives – Free from colors, flavors, preservatives, and GMOs

🌿 Ingredients

Gluten-free wholegrain oats (57%), sustainable palm fruit oil, dark chocolate chips (10%), demerara sugar, tapioca starch, partially inverted refiners syrup, golden syrup, raising agents (sodium carbonates, disodium diphosphate), natural flavoring, sea salt, rice flour
*From certified organic or responsibly sourced origins where applicable

⚠ Allergen Information

Contains oats and soya. May contain traces of milk. Not suitable for avenin-sensitive individuals.

📊 Nutritional Values (per 100 g)

📦 Storage & Usage

• How to Use: Enjoy with tea, coffee, or as an on-the-go snack

• Storage: Store in a cool, dry place to keep fresh

💡 Perfect For

• A healthier sweet treat between meals

• Pairing with warm drinks

• Lunchbox-friendly indulgence