Pandomar, Anchovy Fillets In Olive Oil 50M

Rich, savoury, and full of Mediterranean flavour — Pandomar Anchovy Fillets in Olive Oil 50g are premium-quality anchovy fillets carefully preserved in olive oil to maintain their delicate texture and intense, savoury taste. Perfect for adding depth and umami to a wide variety of dishes, they are a delicious pantry staple for seafood lovers.

✨ Key Benefits

✅ Premium Anchovy Fillets – Carefully selected for excellent taste and texture
✅ Preserved in Olive Oil – Helps maintain freshness and enhances flavour
✅ Rich in Protein – A nutritious addition to balanced meals
✅ Versatile Ingredient – Ideal for salads, pizzas, pasta, tapas, and sauces
✅ Mediterranean Quality – Authentic flavour for everyday cooking

🌿 Ingredients

Anchovy fillets, olive oil, and salt.

⚠️ Allergen Information

Contains fish (anchovies).

📦 Storage & Usage

How to Use: Ready to eat. Enjoy straight from the tin or add to salads, pizzas, pasta dishes, sandwiches, tapas, or sauces for a rich, savoury flavour.

Storage: Store in a cool, dry place. Once opened, keep refrigerated, ensure the fillets remain covered with oil, and consume within a few days.

💡 Perfect For

Mediterranean cooking
Salads and antipasti
Pasta and pizza toppings
Seafood lovers and gourmet recipes