SOJAREI, TOFU WITH BASIL 2X100G BIO

Fresh and aromatic — Sojarei Tofu with Basil (2x100 g, Bio) is a flavorful organic tofu infused with fragrant basil, giving it a light Mediterranean touch. Rich in plant-based protein and nutrients, it’s a versatile choice for adding both taste and nutrition to vegan and vegetarian meals.

✨ Key Benefits
✅ Certified Organic – Made with carefully grown organic soybeans and basil
✅ Protein-Rich – Excellent source of plant-based protein
✅ Mediterranean Flavor – Naturally seasoned with fresh basil
✅ Versatile Cooking – Ideal for salads, wraps, stir-fries, and pasta dishes
✅ Vegan & Dairy-Free – A healthy meat alternative

🌿 Ingredients
Organic soybeans* (50%), water, organic basil* (5%), organic sunflower oil*, coagulant: nigari (magnesium chloride), sea salt.
(*from controlled organic farming)

⚠ Allergen Information
Contains soy. May contain traces of nuts.

📊 Nutritional Values (per 100 g)
• Energy: ~150 kcal
• Fat: ~8 g (of which saturates ~1.3 g)
• Carbohydrates: ~3 g (of which sugars ~0.5 g)
• Fiber: ~1 g
• Protein: ~14 g
• Salt: ~0.8 g

📦 Storage & Usage
• How to Use: Slice fresh into salads or wraps, or cook into pasta, stir-fries, and warm dishes. Can be pan-fried or grilled.
• Storage: Keep refrigerated at 2–8°C. Once opened, consume within 2–3 days.

💡 Perfect For
• A Mediterranean tofu twist with basil
• Adding protein and flavor to salads and pasta
• A versatile plant-based protein for everyday cooking
• Quick vegan meals with a fresh herbal touch