The Vegan Cow Bio Hafer Jogu Mango‑Maracuja 150 g

✨ Key Benefits

100% vegan and certified organic — a plant-based alternative to dairy yogurt made from oats.

Tropical mango and passion fruit (maracuja) flavour for a refreshing, fruity snack.

Creamy texture from oat base and coconut fat; free from artificial additives.

🌿 Ingredients
Oat preparation (85%) — water, whole-grain oats (~10%), coconut fat, waxy maize starch, thickener: carob-gum, sea salt, yogurt cultures;
Mango-Maracuja preparation (15%) — mango puree (~10%), raw cane sugar, maracuja juice concentrate, water, maize starch.
(All ingredients from organic farming.)

📊 Nutritional Values (per 100 g)

Energy: ~428 kJ / 102 kcal

Fat: ~4.5 g (of which saturated: ~3.7 g)

Carbohydrates: ~15 g (of which sugars: ~9.4 g)

Protein: ~0.6 g

Salt: ~0.09 g

⚠ Allergen & Usage Information

Contains oats (may contain gluten) — not suitable for people with oat/gluten allergy unless certified gluten-free.

Store refrigerated and consume by the date on the package.

Part of a balanced diet.

💡 Perfect For

Vegan consumers or those avoiding dairy seeking a creamy yogurt alternative.

Breakfast, snacks, or light desserts.

Sections like “Vegan Dairy Alternatives,” “Organic Plant-Based Snacks,” or “Healthy Breakfasts.”