THINK GREEN, Wild Sardines With Red Chili in Olive Oil 115G BIO

Bold, tender, and naturally rich — THINK GREEN Wild Sardines with Red Chili in Olive Oil BIO combines sustainably caught wild sardines with organic extra virgin olive oil and a touch of red chili for a pleasantly spicy Mediterranean flavor. Packed with protein and naturally rich in omega-3 fatty acids, these ready-to-eat sardines offer a delicious and nutritious option for quick meals and gourmet snacks.

✨ Key Benefits
✅ Wild-Caught Sardines – Sustainably sourced from natural fisheries
✅ Organic Ingredients – Preserved in certified organic olive oil with red chili
✅ Rich in Omega-3 – Naturally contains EPA and DHA fatty acids
✅ High in Protein – Supports a balanced and nutritious diet
✅ Ready to Eat – Convenient and versatile pantry staple

🌿 Ingredients
Wild sardines, organic extra virgin olive oil, organic red chili, sea salt.

⚠️ Allergen Information
Contains fish (sardines).

📊 Nutritional Values (per 100g)

Energy: 980 kJ / 235 kcal
Fat: 16 g
Saturated: 3 g
Carbohydrates: 0 g
Sugars: 0 g
Protein: 23 g
Salt: 1.1 g

📦 Storage & Usage

How to Use: Enjoy straight from the tin, serve on toast, add to salads, or pair with pasta and grain bowls for a flavorful protein boost.

Storage: Store in a cool, dry place. Once opened, transfer to a non-metallic container, refrigerate, and consume within 2 days.

💡 Perfect For

Mediterranean snacks and appetizers
Protein-rich salads and bowls
Quick lunches and light dinners
Seafood lovers seeking bold flavor