TOFUNISTAS, Natural Tofu Soft 200g BIO

Smooth, delicate, and naturally versatile — TOFUNISTAS Natural Tofu Soft 200g BIO is an organic soft tofu crafted from high-quality soybeans for a light and creamy texture that adapts beautifully to both savoury and sweet recipes. This plant-based staple is rich in protein and ideal for soups, sauces, smoothies, desserts, and Asian-inspired dishes. Its mild flavour makes it an essential ingredient for healthy and creative cooking.

✨ Key Benefits
✅ Certified Organic (BIO) – Made with organically grown soybeans
✅ Soft & Creamy Texture – Perfect for blending, cooking, and baking
✅ High in Plant Protein – Supports balanced vegan and vegetarian diets
✅ Versatile Kitchen Staple – Ideal for both sweet and savoury recipes

🌿 Ingredients
Water, soybeans* (non-GMO), coagulant (magnesium chloride/nigari).
*From certified organic agriculture.

⚠️ Allergen Information
Contains soy.
May contain traces of nuts or sesame due to manufacturing processes.

📊 Nutritional Values (per 100g)
Energy: approx. 250–320 kJ / 60–75 kcal
Fat: approx. 3–4 g
Saturated Fat: approx. 0.5 g
Carbohydrates: approx. 1–2 g
Sugars: approx. 0.5 g
Protein: approx. 6–8 g
Salt: approx. 0.05 g

📦 Storage & Usage

How to Use: Blend into smoothies and sauces, add to soups, stir-fries, curries, or use in vegan desserts and creamy recipes.

Storage: Keep refrigerated at 2–7°C. Once opened, store submerged in fresh water and consume within 2–3 days.

💡 Perfect For

Vegan and vegetarian cooking

Smoothies and creamy sauces

Asian-inspired recipes and soups

Plant-based desserts and baking